San Diego Dinner Dance Cruise - Saturday
| Prices - including tax | |
|---|---|
| Our Adult Telephone Rate"Our Adult Telephone Rate" is the Everybody Loves Travel, LLC rate for this tour/activity. This is the rate charged for orders placed by telephone. : | $100.39 |
| Our Adult Internet Rate"Internet Rate" is the Everybody Loves Travel, LLC rate for orders placed online. : | $94.39 |
| Savings | $6.00 |
| Our Child Rate | $62.81 |
| Child - Free | $0.00 |
| Add to cart | |
Watch the sun go down, sip your favorite beverage, and enjoy a three-course dinner prepared fresh on board by professional chefs. Then, dance the night away or watch the San Diego skyline and Coronado Bridge drift by from the outdoor decks.
Book San Diego cruises and sightseeing boat tours online and save or call us toll free for assistance with reservations, group tour bookings, and private yacht and sailboat charters.
San Diego Dinner Dance Cruise - Saturday Details
Length: 3 hours
Time: departs at 7:00 pm - Boards 6:30 pm
Summary: Tour does NOT provide hotel pick-up or drop-off. Rates include tax and basic gratuity. Please reserve online, or call us toll-free at 800-208-4421.
Cancellation Policy
Change Fee Policy
San Diego Dinner Dance Cruise - Saturday Description
Check in at the ticket booth 30 minutes before depature time.
These rates do not apply to special event cruises, such as July 4 or New Year's Eve when they fall on a Saturday.
Sample Dinner Menu
--First Course
Classic Caesar Salad
Crisp Tender Hearts of Romaine with a Creamy Caesar Dressing, Shredded Parmesan Cheese, and Herb Croutons
--Second Course
Choose of the Following Entrees:
"The Captain's Cut"
Seared Certified Angus Beef ® Flat Iron Steak served with Port Wine Demi Glace and Caramelized Onions
Grilled Breast of Chicken
with Tuscan Style Roasted Vegetable Terrine
served with a Lemon Buerre Blanc, Capers and Fresh Parsley
Portobello Mushroom Tower
with Grilled Vegetables and Mozzarella Cheese
served on a Bed of Imported Semolina Pasta with Pesto Sauce
The Evenings Selection of the Captain's Cut or the Chicken Breast are served with Scalloped Potatoes Au Gratin and Seasonal Vegetables with Herbs de Provence, Freshly Baked Bread with Butter
--Dessert
White Chocolate and Raspberry
New York Style Cheesecake
with Berry Coulis and Chantilly Cream
Tour does NOT provide hotel pick-up or drop-off. Rates include tax and basic gratuity. Please reserve online, or call us toll-free at 800-208-4421.
San Diego Dinner Dance Cruise - Saturday Related Photos
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